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soft meringue with rose petal
Apricot and passionfruit meringue. Food
Lemon meringue pies for Mother's
8th December 2012    Canberra Times Photo by LYN MILLS for SOCIALS        Regatta      Ashleigh Hall and the Margarita Meringues
Food&Wine. Restaurant review. Sculpture Garden restaurant at the National Gallery of Australia. Baked lemon tart, served with toasted italian meringue, creme fraiche and citrus salad. February 17th
Food&Wine. Restaurant review. Sculpture Garden restaurant at the National Gallery of Australia. Baked lemon tart served with toasted italian meringue, creme fraiche and citrus salad. February 17th.
Unexplored Territory, Ormond Providore, 746
Picture of dessert, "Bombe Alaska"
Picture of dessert, "Bombe Alaska"
FXJ10702
Steven Siewert
Picture of dessert, "Bombe Alaska"
The Bombe Alaska dessert at
Matinee Coffee in Marrickville
Highroad at Dickson, 2018.
SectionsEd-SMH
Pic shows the Gabriel Gate's
Alter-Windsor restaurant in Melbourne
Lunch at Ripples Restaurant in
Reserve Restaurant Federation Square, rhurbarb
Desert in the shape of
Wild Duck, Canberra, 2016.
News.
Anna Polyviou, award-winning pastry chef, Sydney, 2016
Anna Polyviou, award-winning pastry chef, Sydney, 2016
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